Quick, healthy and easy to make recipe. Unfortunately, it was so delicious that there wasn’t any left to take a photo with the result. It was eaten in no time, so I don’t have a final version of the pie, but here are the steps to prepare it.

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Spinach soup is a very fast and easy dish,  full of vitamins and energy. I cooked it last night as I was in the mood for something delicious, but light.

Ingredients:

Fresh or frozen spinach – about 400  grams

2 carrots

1 celery

1 parsnip

2 potatoes

garlic

Sour cream

Fresh milk

Parsley and dill

Olive oil

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