Our small Saxon Trek project got to its third year of existence in 2021. With some changes this time, it was way shorter (a weekend instead of a week) and we managed to convince friends to join us. Beginning of October, with pleasant temperatures, with trees playing with their autumn colors and with the usual Saxon villages and their stories, we walked for about 40 kilometers in two days, avoiding concrete roads but instead following small roads and forest paths.
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Summer is definitely for high altitudes. And the Făgăraș Mountains are so close by, that for us, a few days off from work, a good weather forecast and a couple of friends easily turn into a nice hike up on the ridge.
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Slow Food is a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat, where it comes from and how our food choices affect the world around us.
The Slow Food Trail (Poteca Slow Food) is a project implemented by Slow Food Sibiu with the aim of bringing children closer to nature, to the village life, to traditions and to the concept of slow living.
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Biking has been one of my favorite outdoor activities since forever (thanks, mom&dad, for buying me my first bike when I was about 7 and getting the chance to spend all of my childhood summers riding a bike in the countryside). In recent years, mostly due to an improper personal time management and to not having the right people around, I almost forgot all about biking for the fun of it ( I use my bike in the city, but it’s purely a practical and easy way to move around).
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Here we are in the last day of our trip, traveling from Alma Vii to Mihăileni for just a couple of hours and waiting for our ride back home, to city life.
We left Mălâncrav early in the morning aiming to get to Richiș by the afternoon. We walked almost 30 kilometres in total for the day and an elevation of 793 meters, so a lot of hills going up and down.
24 kilometers of walking in our third day of Saxon Trek from Chirpăr to Dealul Frumos, via Veseud. A bit cloudy and chill for the day, but not that bad when you’re on the move.
Our first Saxon Trek day was an easy one, just for warm up. We walked about 13 kilometers, for about 4 hours, from Roșia to our final destination for the day, Hosman.
Saxon Trek meant one week of walking from one Transylvanian village to another, a 150 kilometers ride in total – with forests, hills, small villages and quiet all around us. We’ve been flirting with this idea for a couple of years now, mainly because we like hikes, walks, treks (basically anything that has to do with moving our feet for many hours during the day) and also because we are in love with the Saxon villages of Transylvania and with everything that has to do with their history, culture, traditions and gastronomy. So what better way to discover them than on foot?
For a visitor, Sibiu is mostly known for its old medieval town, with pedestrian areas, colorful houses with small windows in their attics called ‘the eyes of Sibiu’, for its German heritage, for its large and beautiful squares, for the villages surrounding it. Except the old town area, a few parks, the village museum, the city is mostly gray, with tall buildings, lots of cars and nothing too attractive to show. But SISAF (Sibiu International Street Art Festival) managed for the last couple of years to change this gray image a bit.
The Chocolates Of Life 